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    [ad_1] Uvalde celebrated the 50th anniversary of the only state football championship team on Friday night with a backdrop of grief. With almost everyone on his side in the home opener, Uvalde did not disappoint thanks to a last-minute play. Uvalde beat Eagle Pass Winn 34-28 thanks to a one-handed touchdown reception with 12 seconds ...
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    [ad_1] My grandmother has lived just outside Boston since 1944, raising five sons in the same home. As she got older it got harder to stay. Her going to a nursing home may have eased others’ minds, but it wasn’t what she wanted. Ultimately, she was able to die at home years ago. It was ...
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    [ad_1] If I’m being completely transparent, I’m by no means a “good” packer. I learned early on, but I remained stubborn. Ignoring logic, I spent my days panicking on the baggage carousel and crossing my fingers that my suitcase would finally arrive at my belt unscathed. I succumbed to that. Then came the pandemic. After ...
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    [ad_1] The photo is by Designs by Della, one of the designers to watch at the fashion show. The annual Sycuan pow wow, a special annual gathering organized by the Sycuan Band of Kumeyaay Nation, is held September 9-11 and is attended by hundreds of Native Americans from various North American tribes. Celebrating his 33rd ...
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    [ad_1] I know most people in the northern hemisphere have had a hellish summer. do you think it’s hot? Well, tell me…” But I have to feel sorry for those who live in North Texas and have steel Quonset shacks for their shops. It must be ridiculously hot. But the silly heat can be solved, ...
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    [ad_1] LaWana Richmond has been a sci-fi fan for over 40 years and launched the annual Afrofuturism Lounge in 2018. The event coincided with Comic-Con in San Diego as an after-party her space for self-proclaimed black geeks to gather for her cosplay contest. , entertainment, food and fun. That annual party drew attention to Afro ...
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    [ad_1] Wyoming’s first Meat Science degree will officially launch this fall at Central Wyoming College (CWC). The degree program aims to train the next generation of local butchers and food scientists. Wyoming Public Radio’s Taylar Stagner spoke to her program director, Amanda Winchester, about the program and what she hopes students will learn. Amanda Winchester: ...
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    [ad_1] Let’s start with a confession. As someone who loves to write about fashion and succumbs to vanity bouts by posting self-styled #OutfitOfTheDay posts on Instagram, I got a call from my ex-boss asking me to share with my two girlfriends, Diypabulakhosla and Rahichadda. I was unashamedly overjoyed when asked if I wanted to interview ...